I searched through some old threads, but the two most frequently recommend sources (Robicelli, Black Hound) have closed. Which leaves Eleni, but I'd rather not pay $26 for four cookies, if possible. Any ideas?
Lightly charring the lemon slices intensifies their flavor and creates a gorgeous look for this delicious chicken dinner. Be sure to include any of the sweet, tangy liquid the lemons give off in the bowl; it adds incredible depth to the sauce.