Home Cooking

ISO Blue Crab Hand Roll Recipe

Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 2

ISO Blue Crab Hand Roll Recipe

vonger44 | Aug 25, 2011 08:50 PM

Hello,
After years of eating the famous Blue Crab Hand Rolls from Sushi Wasabi (Tustin) or to some Sushi Sasabune (L.A), we are hoping to make the same at home. Besides the obvious blue crab meat, sushi rice, a touch of mayo, good quality nori and maybe a bit of salt, anything else I should add. Has anyone attempted this feat ? Is it possible to buy the mixture already made ?
We realize it will take a good number of blue crabs to accumulate a good amount crab meat but the possibility of creating a decent version of this scrumptious signature dish outweigh the bad. TIA !

Want to stay up to date with this post?

Recommended From Chowhound