how to cook?
I realize many of us are interested in many cuisines, but if you had to pick one... Say if I were going to treat you to classes, and you had to make a decision.
What intrigues you about the one you've cited?
I've had a desire to learn something about Spanish/Spanish regional cuisine(s). I'm curious about it/them, because I know there's got to be more to the subject than tapas, jamon, Manchega and olives, but that's all I ever seem to hear about in the general media.
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