I am looking to travel abroad for a few months, beginning in late May or early June of 2009.
I would really like to take some cooking classes on different cuisines, cooking techniques, and in different countries.
I am considering classes at Le Cordon Bleu, but I also want to travel in Germany, Vietnam, Italy and other interesting locations.
Does anyone know of good schools that offer classes which may be a week to a few weeks long?
What about places to stay?