+
Restaurants & Bars

Interesting Public Radio Piece on Chinese Dining in the San Gabriel Valley

Chandavkl | May 27, 201502:29 PM     1

Long program on the SGV in general, so short cut to the Chinese food segment which is the third line under the picture, labelled "State of the Re:Union - The Taste of Home - from the San Gabriel Valley". Or you can listen to the whole thing and hear TonyC recite his ode to the San Gabriel Valley as a bonus track.

http://stateofthereunion.com/san-gabr...

This piece explains why the SGV is ahead of the Bay Area and so far ahead of New York when it comes to Chinese food. I mean, 200,000 followers on the Chinese language Los Angeles Chinese restaurant website Chuhuo? Man, we take our Chinese food seriously here.

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

5 Brand-New Breakfast Sandwiches You've Never Tried
Recipe Round-Ups

5 Brand-New Breakfast Sandwiches You've Never Tried

by Chowhound Editors | The basic fried egg sandwich is a great dish in its simplicity. But we can't help tweaking, hacking...

5 Tomato Plant Care Tips to Maximize Your Harvest
How To

5 Tomato Plant Care Tips to Maximize Your Harvest

by David Klein | Growing your own tomatoes is satisfying on many levels. Their season is fast and high-yielding, making...

A Midsummer Night’s Spritz: High-Spirited, Low-ABV Summer Sparklers
Recipe Round-Ups

A Midsummer Night’s Spritz: High-Spirited, Low-ABV Summer Sparklers

by Pamela Vachon | After the New York Times notoriously published an article in May of last year lambasting the Aperol...

Beat the Summer Heat with Easy No-Bake Cookie Recipes
Recipe Round-Ups

Beat the Summer Heat with Easy No-Bake Cookie Recipes

by Joey Skladany | Summer has officially arrived and temperatures are climbing way too high in many places. If the thought...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.