We are headed to Ogunquit in May. We go every year and have our favorites, but two new places opened and I'm wondering if anyone has been. One is the Velveteen Habit in Cape Neddick, and the other is Northern Union. Anyone?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy