Important! There’s a new security update to your account login. | Read More ›

Home Cooking

Insufficient quantity of oil


Home Cooking 8

Insufficient quantity of oil

NotJuliaChild | Apr 18, 2012 01:54 PM

Does anyone else find that the proverbial "1 Tablespoon Canola oil" is woefully insufficient to pan fry/sear even the smallest quantities of food?

Nearly every recipe I try uses very small quantities of oil and I find myself always having to use significantly more.

Want to stay up to date with this post?