I'd appreciate input on the quality and types of dishes included in the Sunday buffet (?) at The Palm Court, in the Plaza. Also, what types of wine/champagne/other beverages are included, and is the brunch worth its cost?
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers. Read more.