So I've been hearing about this place for years. I'm
thinking, "It can't be that good, or if it is, the
service is probably so snooty I won't be able to stand
It really is that good. I could never have afforded to
go on my own, but my in-laws were footing the bill.
There was a black truffle pizza that like melted in the
mouth. THere was a tuna tartare, which is hard to screw
up, but this was even better than most. THe halibut was
a little overdone, but only slightly. From beginning to
end, we were cared for as if we were in someone's home,
and it was all out in the country somewhere! has anyone
else been? would love to swap stories.