Restaurants & Bars 2

Ink?

Ian | Jan 3, 2002 11:40 AM

Hello Hounds!

I am wanting to make Arroz Negro. I have purchased delicious squid at Yum-Yum. Those squid had tiny/unusable ink-sacks. I have heard of frozen squid/cuttlefish ink. Does anyone know where I can get some.

Thanks!

Ian

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