After my Stollen-making extravaganza, I'm at a loss as to what to do with the remainder of my rum. Desserts, entrees, what have you, anything (except drinks, I simply don't want to drink that much that quickly :) )!
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy