Good morning chowhounds.
I would like to know if anyone knows of a source for heckshered Indian ground spices, such as amchoor (dried green mango powder, which imparts a sour flavor) and garam masala. It is my understanding, and our practice at home, that I don't need a hecksher for whole spices, such as cumin seeds, cardamon pods, etc.
We have used the packaged Indian foods, which are heckshered, but they really are of poor quality and loaded with salt and fat. So I am ready to venture into making my own dishes, but need a source for authentic spices.
Thanks very much for any help, p.j.