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Best Imperial Roll in LA


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Best Imperial Roll in LA

ElJeffe | Sep 25, 2007 12:44 AM

After experiencing Tu Lan in San Francisco's Tenderloin district, I have been wandering the culinary wastes in search of anything remotely close. Most Vietnamese restaurants try to serve off typical egg rolls as imperial rolls. My bun cha will never truly be complete without that fried goodness to accompany my grilled pork. It's a Greek Tragedy really. Can anyone help re-unite these two lovers?

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