I was walking by (in the rain) around noon and looked inside, and they looked like they were about ready to open. The only person I could ask was one of the workmen, and he said he thought they were intending to be open at 5 o'clock tonight. From what I could see, the design is very simple and understated--no art on the walls that I can recall--a separate small room with a big round linen covered table that I could see from the street. For my taste (and I am not drawn to the flamboyant) it's even a trifle too low key--perhaps designed not to detract from the food. But I only had a quick glimpse.
Anyway, just thought the fans would like to know.