Am I the only one who has a strange and embarrassing affinity for those leaden meatballs in unctuous gray-vy with lingonberry sauce? The salmon is actually passable for a cheap healthy lunch and the new shrimp and egg sandwich sounds intriguing. Is it shopper's fatigue that makes this food enticing? The lack of Paramus chowhound options? Is it the playful "feels-like we're back in school" retro-kitsch environs that has my taste buds duped? Or are there others who will willingly mark-out for Ikea's apple cake with vanilla sauce and a cup of their dark strong coffee. Fess up!