I came across this picture while watching my screensaver program slide through the major amount of food pics I downloaded last week and instantly fell into glutenous envy! Can anybody tell me what it is called so I can find a recipe and make one?
Because life is too short not to be a kid sometimes.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.