I have some quince trees in my yard which bear really incredible smelling quince. But I have no recipes or ideas for how to prepare or eat them. The only thing that I've ever really found is quince paste. Any other ideas?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.