Help! attending a potluck on Sunday, and I need ideas on where I can find a delicious, "interesting" (no standard fruit pies) fruit-based dessert that's easily transportable. Any 'hounds out there with ideas on what I can buy in Brooklyn and where?
Bizarre Food's Andrew Zimmern guests in the second season premiere of "Is It Gross?" with your resident expert in culinary unpleasantness, Matt Gross.
Pressure Cooker Cola-Braised Beef Short Ribs
These braised beef short ribs are ready in just 30 minutes thanks to the pressure cooker method. The cola in the rich gravy doesn't overpower, but perfectly balances soy sauce, Worcestershire sauce, and the spices in the rub.