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Home Cooking

Ideas for Jazzing Up Plain Fat Free Yogurt


Home Cooking 53

Ideas for Jazzing Up Plain Fat Free Yogurt

Bzdhkap | Jan 14, 2007 02:03 AM

In the same vein as the earlier post about jazzing up cottage cheese, I would love some ideas about jazzing up my fat free plain yogurt.
I'm interested in sugar free, fat free suggestions. I'd particularly like some vegetable, and savory seasoning suggestions, but would also be happy with (artificially) sweet suggestions in addition to the ideas that I'll share below.
So far, these are the ideas that I've come up with that I really enjoy. I eat them for breakfast, or for a mid-day or evening snack.
I mix my yogurt with artificial sweetener (Equal) and a cut up fruit, and add a compatible flavoring - cinnamon, vanilla extract, almond extract, lime juice....
I find that mixing the plain yogurt with fresh fruits is much more satisfying than using the store-bought fruit flavored yogurts.
I usually mix 3/4 of a cup of the yogurt with the sweetener, and my flavoring of choice. I eat 1/4 cup of this without the fruit, and then add the cut up fruit (in the amounts below), to the remaining 1/2 cup of yogurt. This may sound wierd, but for me, this is the perfect ratio of yogurt to fruit (just the right amount of cream in relation to fruit.)

Some good fruits and combinations are:
4 oz. apple with cinnamon and vanilla extract
" " apple with almond extract
" " blueberries with either vanilla or almond
6 oz. clementines
6 oz. strawberries
4 oz. kiwi
6 oz. peaches
12 large cherries
2 slices canned pineapple in juice, (drained), cut in chunks
20 small, or 12 large grapes

Some of these fruits are great to mix in frozen, especially halved frozen grapes.
The yogurt freezes around the frozen pieces of fruit, and it's a very refreshing and delicious treat.
The yogurt is also very tasty just mixed with any one of the flavorings, without the fruit.
I particulary enjoy the plain yogurt with artificial sweetener and lime juice to taste.

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