Would appreciate some recs for a gathering of 50-75 people -- drinks and appetizers/buffet style cocktail hour(s). Trying to keep expenses under $4000. Preferably within Mpls or StP proper. Crowd is youngish (30-somethings). Thanks.
Chief bartender at Hotel Unique in Sao Paulo, Mateus Saint Laurent, shows us how to make the Brazilian national drink, Caipirinha. A delicious and refreshing cocktail that you should make a part of your bar repertoire.