Hunter | Nov 6, 200304:46 PM     2

Finally got to try Hurley's last night. Wonderful. Tasting menu format. Small plates in approximately 5 categories. Had rare ahi with avocado, celerac and roe followed by broiled diver scallops under a nice slab of seared fois gras. Wife had a great bowl of Cream of Chantrelle soup. Good selection of game and meat as well (venison/rabbit). Service was outstanding and building itself is charming. Highy recommend giving it a try. Corner of NW Kearney and 20th.

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