Old, Old, Old school eating. My very first fine dinning experience in Las Vegas was at The Flame. That was many a moon ago. I have never been to Hugo's but have often come close. This visit to Downtown we are going to try one or the other. Has anyone had RECENT visits to either and what are your comments please. We are looking for good food in a relaxed atmosphere. NOT looking for comparisons to Joel Robuchon or the other mega cost places, just opinions on this level of dinning.
My feeling is you don't have to pay out your nose to have an enjoyable experience. My other philosophy is "Take my money. Just give me what I want". Any constructive reviews would be greatly appreciated. Its boards like this that can pass on the real qualities or down-falls of any restaurants.
Thanks and I'll let you know the outcome, good or bad.