Hudson restaurant at Haymount Manor on Studio Hill Road in Briarcliff Manor has recently opened (in the building that was Maison Lafitte several years ago.) It describes itself as "farm to table" like many new restaurants. Has anyone tried it?
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.