Just remembered that the Harbourfront spicy food festival is happening this long weekend. If you're a spice nut like me, make sure you get out.
The market's usually pretty good, with many vendors providing free samples. I usually come back with at least a couple of things. There's one jamaican jerk vendor that sells the best home made jerk marinade (no fancy glossy labelling). For the life of me I can't remember the name, but I do know that it's from a little catering company. In the past they've had samples of burgers marinaded in the Jerk sauce along with the usual pretzels to dip.
An interesting addition this time is the Iron Chef competition on Monday. It pits one of the canadian living cooks against someone else, can't remember who.
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