I often shoot down Broadway on my way to work, through East Somerville, into Charlestown. Any good place to get a hot dog on that commute? Either a mediocre convenience store dog or something better on the lunch time or way home?
Kombucha is all the rage right now. Though the fizzy, sweet, fermented tea has been around for at least a couple hundred years (and possibly much longer), it seems like Americans and Europeans are just beginning to discover the probiotic benefits.