Restaurants & Bars 60

Hong Kong - need recs

Lau | Dec 5, 200903:09 PM

I'm going to go to HK in a week and I wanted to get some food recs, I've been to HK many times (last time was 2 years ago), but I'm really going specifically this time to eat and ill be there from 12/13-12/18.

Food wise looking for chinese (I live in NY so not looking for european food or something like that). Language wise, language is not a problem (we're chinese), a friend who will be with me speaks fluent chinese and i can speak so so chinese although neither of us can read particularly well nor do either of us speak cantonese (we speak mandarin). Price is not an issue. We'll be staying in causeway bay, but happy to travel for food

In terms of what we are looking for:
- dim sum: i have no nostalgia about carts, i'd much prefer the best quality dim sum
- bbq meats: particularly would be interested in great cha siu and roast goose
- noodle places: wonton noodle soup, beef noodle soup, handmade noodles whatever is great
- cantonese seafood places
- chiu chow food
- dessert places
- bo zai fan
- anything else anyone recommends that is awesome

Also, if anyone has seen the anthony bourdain episode in HK, i'd love to try the places in tai po (the hand made noodle guy and the roast goose place) and the seafood place in the hawker center. Does anyone know the names, addresses / phone #s etc to those places? I'd really like to try them

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