Home Cooking 16

homemade sauerkraut--is it supposed to smell like this?!

sb123 | Jan 27, 201203:40 PM

So I'm fermenting cabbage in my pantry based on a recipe I found--cabbage, ginger, miso. water. This is the 4th day in the pantry and it smells like sewage if I come close and handle the jars in anyway. It's been smelling like this throughout the process. Is this normal? Anyone else made this and had this experience? i'm not sure if I should just throw this out...Help?!

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