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Home Cooking 5

Homemade Rippers

theevilmonkee | Dec 25, 201006:00 AM

I have a question about homemade rippers (the deep fried hot dogs popular in New Jersey).
http://chowhound.chow.com/topics/7257...

Is it necessary to use the Thumanns or Schickhaus franks to make these, or can I use regular ones from the supermarket? Because in my area neither of these "special ones" are available. What regular brand (available everywhere) would you recommend for these if I'm gonna make them homemade, or will they simply not work without the ones made specially for frying?

Thanks!

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