I want to make homemade Oreos. The three recipes I am looking at are: Thomas Keller's, Smitten Kitchen's and Flour's. I have made Flour's and liked them but think I can do better. Anyone tried any of these?
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.
Chocolate-covered Oreo balls are decorated to resemble smiling snowman heads, topped with mini Oreo hats. These irresistible, bite-sized desserts are perfect for kids parties, or fun hosting gifts. Super easy to make, these are bound to be a crowdpleaser with adults and kids alike. Read more.