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Home Cooking 5

Now that I am home.... [moved from Italy]

cleopatra999 | May 4, 2012 09:13 AM

Of course I am missing the food terribly now that I am home. I will try and replicate some things in my own kitchen, lacking some of the ingredients I am sure.

Does anyone have a website or cookbook recommendation, in English that will help me out? I would especially love something that had a lot of ER specialties. I have Marcella Hazan's book, I think some of it will make more sense to me now.


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