The "Hot Pastrami" on Auburn road just north of Watt has a great pastrami sandwitch for about four bucks. Beer another buck. It comes with a bag of chips. :) Yeah I'm low brow. Service is friendly and pokey. I love the place.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy