hello, i live in berkeley my freezer can hold about 1/8th of an animal, so to even get a quarter i'd need to share with someone, preferable an individual or group that already has contacts.
i am looking for primarily red meat, 100% grass fed and finished - venison (elk.deer), bison, cow, goat, lamb... but any pastured/wild/high quality meat is wanted.
any leads are appreciated
thanks!
darius
superbadasswhatever@gmail.com
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