Staying in Hidden (Valley) Lake (north of Calistoga, close to/east of Middletown) -- what are the lunching options there for non-golfers? And for breakfast -- should we bring stuff in from Bouchon Bakery in Y-ville enroute?
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers. Read more.