Heard the first segment of this series this morning. It's a show about all the little pockets of culinary weirdness around the country, particularly unusual cooking set-ups that are making great food, mostly in an illicit (unlicensed) way. Really a cool show. There's a link to it from www.npr.org.
Today was the intro, talking about Ky burgoo, a woman who cooks in the mountains of NC, turtle hunting and eating, etc.