Country-style pork ribs are an easy, affordable way to switch things up at your next barbecue. That is, if you can figure out what they are exactly, and how to cook them. In this video recipe, the CHOW Test Kitchen's Amy Wisniewski gives the lowdown on this mysterious cut of pork while demonstrating how to make our simple Grilled Country-Style Pork Ribs recipe.
Chicken wing drumettes (the upper part of the wing) are a smart choice for air frying—their small size means you don’t have to spend all day cooking endless batches. This genius recipe gets it done with just a tablespoon of super-flavorful sesame oil