Having lived in L.A. for 20+ years and having watched Dim Sum restaurants come and go, I must say that the Sea Harbour in either Rosemead or Rowland Heights offers the best and the freshest food in town. Comments?
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.