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I hate my All-Clad - what am I doing wrong?

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I hate my All-Clad - what am I doing wrong?

iride | Mar 25, 2010 01:26 PM

Hi! First post, persistent lurker.

I received a SS All-Clad frying pan for Christmas, and frankly, it sucks compared to my two old inexpensive cast-iron pans. It seems like everything sticks to it. I've tried seasoning it like cast-iron to no avail. I was about to chuck it in the Goodwill pile until I realized how much those things cost and how much some people like them. Am I doing something basic wrong?

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