The thread a couple of weeks ago about Hatch green chilis at Big Saver and Max Foods got me thinking...Has anyone seen them in OC? I have a neighbor from New Mexico that mail orders them occasionally but I'd be his shero if I hunted and gathered some locally.
I'd even go on a field trip to Montebello if I knew for certain they'd be there.
Mmmm...Hatch green chili rellenos. The BEST!
by Jen Wheeler | Need a spring vegetable guide to what's in season? Consider this your spring produce cheat sheet—complete...
by Rachel Johnson | Whether the kids are still distance learning or returning to a classroom, with school back in session...
by Kelly Magyarics | You’ve sprung for a gorgeous piece of enameled cast iron cookware; protect your investment by cleaning...
by Debbie Wolfe | Home chefs love wood cutting boards because they are durable and reliable. Wood boards are attractive...
Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.
By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. You may unsubscribe at any time.