Why did they take the Wild-Boar Cranberry Hash off the Brunch Menu? My boyfriend and I were beyond sad when we went there and they said no more. The waiter said many people were crushed. Is there a shortage of wild boar?
I will drive out for dinner now, but I don't think brunch any more. The Hash had made the long drive worth it on a Sunday morning.
Does anywhere else in LA have Wild-Boar Hash?