Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›
Restaurants & Bars 18

Harvest Vine

MahiMahiFish | Jan 18, 2007 04:33 AM

My wife and I visited Harvest Vine on Friday, January 13th. We were visiting from Los Angeles, mixing business and pleasure in beautiful Seattle. We decided, after much favorable reviews on this board, to check out Harvest Vine. DISAPPOINTING is my first thought, second only to AWFUL. We had 3ozs of tasteless cheese, stale & oily olives, salty mushrooms straight out of a can & a tuna appetizer that tasted like, well, miracle whip and canned tuna served on a Ritz cracker! The cafeteria nachos on the ferry ride to Bainbridge topped this place....what gives Seattle?

Want to stay up to date with this post?

Recommended From Chowhound