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Los Angeles Area

Hard to find Soft Cheese - Squacquerone


Restaurants & Bars 2

Hard to find Soft Cheese - Squacquerone

stevelup | Sep 1, 2008 04:08 PM

This is a soft cheese characteristic of the Emilia Romagna region of Italy. It is commonly used with Piadina (an unleavened flat bread). I can't find it anywhere in So Cal. Any ideas or any substitute suggestions?

Here's the only Chowhound article that describes it -

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