I am not a hard boiled egg fan so I haven't ever made them beyond boiling up a dozen or two for my kids to dye for Easter (which never got eaten).
So, my husband has requested hard boiled eggs.
How do you make them? How do you store them? How long do they keep?
I get lovely Animal Welfare approved eggs from my "meat guy" and the hens are finally laying again so we have lots of eggs right now.
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