Has anyone tried Mr. Hall's BBQ in Ballard? I was reminded of it this weekend as I drove by- as a big BBQ fan, I always wondered if it was worth a shot. Any reviews? I see they have fried catfish also- another plus? Love to hear your comments!
You probably have most of the ingredients on hand for these simple, elegant crab cakes; just make a quick run to the seafood market for fresh lump crabmeat. Toss together a bright, seasonal salad while the crab cakes chill.