We were having a morning of hard manual labor in the garden and so didn't really stop to cook a proper breakfast. Sometime mid-morning I had to run out for something so I stopped to pick up some McDonalds drive-thru breakfast to fortify us for our gardening. I brought home two hash browns for my husband and he topped them with . . . truffle oil. Then proceeded to dip them in ketchup and declared them delicious. I was tempted to fry up a beautiful orange-yolked free range egg and put it on my sausage biscuit. Maybe next time.
It got me wondering what other hounds do to doctor their fast food or takeout and make it more delicious :)