Follow us:

Explore More Cities › +
Discover the unexpected in the Chicago Area. Explore All of Chicago
Restaurants & Bars 11

Guatemalan chain chicken coming to Chicago?

Mugs | Sep 24, 200211:07 PM

While continuing to eat my way through the menu at Joliet's newest Mexican restaurant tonight (owned by a man from Nayarit, yet the camarones was dull; any advice?), I read on page 4 of today's Trib that the Guatemalan fried-chicken chain Pollo Campero plans to open a store in Chicago. The article says PC's food is fantastically popular everywhere it's sold--Central America, Ecuador, and southern California--due to "chicken that tasted of adobo seasoning and marinade." Has anyone tasted Pollo Campero chicken? Is this something we should be on watch for?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound

Plan your meals around fall premieres with TV Guide