+
Melanie Wong | Jun 12, 202010:03 AM     1

Forwarded from the University of California Cooperative Extension:

"The Dunn lab at NC State wants YOUR help with an enormous study they're conducting to understand how geography and flour type affect sourdough.
MFP Sourdough
Start a wild sourdough starter from scratch at home (it takes only a little more than 1 cup of flour, and you can use any kind!), make observations on its rising behavior, its sensory properties, and how it bakes, and send in your data to the Dunn Lab. You'll become part of an already-robust community they've founded around the science of sourdough. . ."

Grow sourdough and contribute to science - San Mateo & San Francisco Counties

cesanmateo.ucanr.edu
Want to stay up to date with this post? Sign Up Now ›

Invite a friend to chime in on this discussion.

Email a Friend

More from Chowhound

How to Cook Swordfish: 5 Tips for Success
How To

How to Cook Swordfish: 5 Tips for Success

by Patty Lee | If you're looking for a good swordfish recipe or just wondering how best to cook it, you're in the...

The Absolute Best Fish to Grill, According to an Expert
Guides

The Absolute Best Fish to Grill, According to an Expert

by David Watsky | It's summer backyard BBQ season and for some lighter fare, you might be wondering about the best fish...

How to Pick the Perfect Pineapple
How To

How to Pick the Perfect Pineapple

by Sarah Perry and Jen Wheeler | The best pineapple offers an experience like nothing else, but how do you pick the perfect ripe pineapple...

13 Perfect Peach Pies to Bake While You Still Can This Summer
Recipe Round-Ups

13 Perfect Peach Pies to Bake While You Still Can This Summer

by Caitlin M. O'Shaughnessy and Jen Wheeler | We poked, prodded, and sniffed our way through the virtual produce section of the internet to pick...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.