Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Home Cooking

Hatch Chile Pepper

Ground Hatch Chile?


Home Cooking 7

Ground Hatch Chile?

KC612 | Nov 9, 2011 12:11 PM

I have a two pound bag of ground red hatch chile and a two pound bag of ground green hatch chile. Any ideas on what to do with all this ground chile?

Want to stay up to date with this post?

Recommended From Chowhound