I need help. I love to cook, but find myself running to the market every night with recipe in hand to get what I need for that night's dinner. I can't keep doing that - the money is adding up and I just want to come right home after work. The problem is, I can't seem to shop for the week. I went to the market yesterday and was at loss at what to get to keep me in lunch and dinner for the week. How do you do this? Do you plan the meals for the week and shop? Or just pick up key ingredients and decide each night? What are the top 5 items you stock the pantry with?