I'd like to grill some octopus, but it's a pain to get a hold of. I noticed that Goya has canned octopus in olive oil and I was wondering if that would work? Has anybody tried this and, if so, what were the results like?
Korma is a mild, coconut milk–based curry, a great way to introduce more complex and fragrant spices to your cooking. Our plant-forward version is simple to prepare thanks to a few time-savvy supermarket finds, like prechopped onion.
How to Make Spinach, Bacon, and Gruyere Breakfast Strata
This dish has fewer than 20g of total carbs—about half of what you’ll find in classic bread-based casseroles. Greek yogurt, eggs, and cheese pack a mighty protein punch, while a touch of bacon seasons to perfection.
How to Make Whole Roasted Cauliflower with Pomegranate and Pine Nuts