Any Italy travelers around. I'm jonesing for the grilled, marinated eggplant and/or tuna in oil that they have at the delis in Italy. Anybody know where to find some in the Boston area? A solid recipe would be huge too. Thanks.
Slowly softening the onion and garlic is key to a silky, creamy blended sauce. If you have Madras curry powder, use it for slightly more heat and richer flavor; standard curry powder will also be great.
These mediterranean-inspired grain bowls are perfect for make-ahead meal prepping. Hearty and filled with various flavors and textures, this is the kind of packed lunch you’ll be satisfied with all week long.